Find out the cost of items on the P.F. Chang’s menu.
Quick Links: Chef’s Seasonal Menu | Starters | Soups | Salads | Chicken | Beef and Pork | Seafood | Noodles, Meins and Rice | Vegetarian Plates | Gluten Free | Sides | Signature Desserts | Kids Menu | P.F. Chang’s for Two
| Food Item | Price | 
|---|---|
| Chef’s Seasonal Menu | |
| Vietnamese Lemongrass Chicken Spring Rolls | $7.95 | 
| Korean BBQ Chicken Stir-Fry | $13.95 | 
| Ginger Panna Cotta | $6.95 | 
| Heirloom Tomato Salad | $7.95 | 
| Chino-Latino Pineapple Pork | $14.95 | 
| Chiang Mai Curry Noodles with Chicken | $13.95 | 
| Seared Ahi with Wasabi Guacamole | $13.95 | 
| Starters | |
| Chang’s Chicken Lettuce Wraps | $8.95 | 
| Dynamite Shrimp | $9.95 | 
| Egg Rolls | (2) $4.95, (4) $8.95 | 
| Spring Rolls | (2) $3.95, (4) $6.95 | 
| Chang’s BBQ Spare Ribs | $9.95 | 
| Spicy Tuna Roll | $8.95 | 
| Vegetarian Lettuce Wraps | $8.95 | 
| Salt & Pepper Calamari | $7.95 | 
| Crispy Green Beans | $6.95 | 
| Tuna Tataki | $9.95 | 
| Edamame | Orange Ginger Edamame $4.95, Edamame $4.95 | 
| Crab Wontons | $6.95 | 
| Dumplings | Pork $6.50, Vegetable $6.50, Shrimp $8.95 | 
| Ahi Crisp | Pork $6.50, Vegetable $6.50, Shrimp $8.95 | 
| Northern-Style Spare Ribs | Pork $6.50, Vegetable $6.50, Shrimp $8.95 | 
| California Roll | $7.95 | 
| Soups | |
| Egg Drop Soup | Cup $2.95, Large Bowl $6.95 | 
| Chang’s Chicken Noodle Soup | Large Bowl $7.95 | 
| Hot & Sour Soup | Cup $2.95, Large Bowl $6.95 | 
| Wonton Soup | Cup $2.95, Large Bowl $6.95 | 
| Salads | |
| Shanghai Waldorf Salad | Classic $8.95, with Chicken $11.95 | 
| Seared Ahi Salad | $12.95 | 
| Lemongrass Chicken Salad | $10.95 | 
| Chicken | |
| Chang’s Spicy Chicken | $14.95 | 
| Chang’s Kung Pao Chicken | $14.95 | 
| Chang’s Kung Pao Chicken | $14.95 | 
| Almond & Cashew Chicken | $13.95 | 
| Ginger Chicken with Broccoli | $13.95 | 
| Moo Goo Gai Pan | $13.95 | 
| Sesame Chicken | $13.95 | 
| Philip’s Better Lemon Chicken | $13.95 | 
| Crispy Honey Chicken | $13.95 | 
| Sweet & Sour Chicken | $12.95 | 
| Orange Peel Chicken | $13.95 | 
| Beef and Pork | |
| Mongolian Beef | $15.95 | 
| Pepper Steak | $14.95 | 
| Sweet & Sour Pork | $12.95 | 
| Shaking Beef | $12.95 | 
| Beef A La Sichuan | $14.95 | 
| Beef with Broccoli | $13.95 | 
| Orange Peel Beef | $14.95 | 
| Crispy Honey Shrimp | $15.95 | 
| Seafood | |
| Shrimp with Lobster Sauce | $14.95 | 
| Asian Grilled Salmon | $18.95 | 
| Chang’s Kung Pao Shrimp or Scallops | Shrimp $16.95, Scallops $18.95, Combo $17.95 | 
| Orange Peel Shrimp | $16.95 | 
| Hunan-Style Hot Fish | $15.95 | 
| Shrimp with Candied Walnuts | $16.95 | 
| Oolong Chilean sea | $24.95 | 
| Salt & Pepper Prawns | $17.95 | 
| Noodles, Meins and Rice | |
| Chang’s Fried Rice | Vegetable $8.50, Beef $8.95, Pork $8.95, Chicken $8.95, Shrimp $9.50, Combo $10.50 | 
| Pad Thai | Vegetable $8.50, Beef $8.95, Pork $8.95, Chicken $8.95, Shrimp $9.50, Combo $10.50 | 
| Lo Mein | Vegetable $9.95, Beef $9.95, Pork $9.95, Chicken $9.95, Shrimp $10.95, Combo $11.95 | 
| Lo Mein | Vegetable $9.95, Beef $9.95, Pork $9.95, Chicken $9.95, Shrimp $10.95, Combo $11.95 | 
| Dan Dan Noodles | $10.95 | 
| Singapore Street Noodles | $11.95 | 
| Garlic Noodles | $7.95 | 
| Vegetarian Plates | |
| Coconut-Curry Vegetables | $10.95 | 
| Stir-Fried Eggplant | $7.95 | 
| Buddha’s Feast | $8.95 | 
| Vegetarian Fried Rice | $7.95 | 
| Ma Po Tofu | $10.95 | 
| Gluten Free | |
| GF Chang’s Chicken Lettuce Wraps | $9.95 | 
| GF Egg Drop Soup | Cup $2.95, Large Bowl $6.95 | 
| GF Spinach Stir-Fried with Garlic | Cup $3.95, Large Bowl $5.95 | 
| GF Shaking Beef | $15.95 | 
| GF Mongolian Beef | $16.95 | 
| GF Philip’s Better Lemon Chicken | $14.95 | 
| GF Shrimp with Lobster Sauce | $15.95 | 
| GF Singapore Street Noodles | $12.95 | 
| GF Buddha’s Feast | $5.95 | 
| GF Coconut-Curry Vegetables | $11.95 | 
| GF Chang’s Fried Rice | Vegetable $9.50, Beef $9.95, Pork $9.95, Chicken $9.95, Shrimp $11.50, Combo $11.50 | 
| GF Shanghai Cucumbers | Small $3.95, Large $5.95 | 
| GF Chang’s Spicy Chicken | $15.95 | 
| GF Ginger Chicken with Broccoli | $14.95 | 
| GF Beef A La Sichuan | $15.95 | 
| GF Moo Goo Gai Pan | $14.95 | 
| GF Beef with Broccoli | $14.95 | 
| GF Pepper Steak | $15.95 | 
| GF Flourless Chocolate Dome | $5.95 | 
| GF Ginger Panna Cotta | $6.95 | 
| Sides | |
| Spicy Green Beans | Small $2.95, Large $4.95 | 
| Shanghai Cucumbers | Small $2.95, Large $4.95 | 
| Spinach Stir-Fried with Garlic | Small $2.95, Large $4.95 | 
| Sichuan-Style Asparagus | Small $2.95, Large $4.95 | 
| Signature Desserts | |
| Ginger Panna Cotta | $6.95 | 
| The Great Wall of Chocolate | $8.95 | 
| Salted Caramel Cake Sweet Treat | $2.95 | 
| Flourless Chocolate Dome | $5.95 | 
| Tiramisu Sweet Treat | $2.95 | 
| Banana Spring Rolls | $6.95 | 
| Chocolate Peanut Butter Crunch Sweet Treat | $2.95 | 
| Select Any 3 Sweet Treats | $7.95 | 
| Kids Menu | |
| Kid’s Honey Chicken | $4.95 | 
| Kid’s Chicken Fried Rice | $3.25 | 
| GF Kid’s Fried Rice | $3.25 | 
| Kid’s Sweet & Sour Chicken | $4.95 | 
| Baby Buddha’s Feast | $2.95 | 
| Kid’s Lo Mein | $3.95 | 
| GF Baby Buddha’s Feast | $2.95 | 
| P.F. Chang’s for Two $39.95 | |
| Cup of Soup | Choose two | 
| Starters | Choose one | 
| Entrees | Choose two | 
| Desserts | Share one sweet treat dessert, Additional sweet treat $1.95, or Enjoy a full sized dessert $3.95 | 

 
						 
					