Find out the cost of items on the Fleming’s Prime Steakhouse menu.
Quick Links: Appetizers | Small Plates | Salads | Entrees | Steak | Dry-Aged Steaks | Fleming’s New Classics | Steak Companions | Sides
| Food Item | Price |
|---|---|
| Appetizers | |
| French Onion Soup | $10.95 |
| Roasted Mushroom Ravioli | $13.50 |
| Baked Brie | $12.50 |
| Tenderloin Carpaccio | $15.95 |
| Pan-Crisped Pork Belly | $16.50 |
| Sweet Chile Calamari | $14.95 |
| French Quarter Barbecue Shrimp | $16.50 |
| Shrimp Cocktail | $17.95 |
| Jumbo Lump Crab Cakes | $18.50 |
| Small Plates | |
| Sliced Filet Mignon | $20.95 |
| Colossal Shrimp Skewers | $19.50 |
| New Zealand Petite Lamb Chops | $21.95 |
| Braise Short Ribs of Beef | $18.50 |
| Seared Ahi Tuna | $17.95 |
| New Bedford Scallops | $21.95 |
| Fleming’s Lobster Tempura | $24.95 |
| Salads | |
| Fleming’s Salad | $9.50 |
| The New Wedge | $9.95 |
| Heirloom Tomato and Housemade Burrata | $10.50 |
| Modern Caesar | $9.50 |
| Entrees | |
| Barbecue Scottish Salmon Fillet | $35.50 |
| Broiled Pacific Swordfish | $32.95 |
| Alaskan King Crab Legs | $43.95 |
| North Atlantic Lobster Tails | $51.95 |
| Double-Thick Pork Rib Chop | $33.95 |
| Double Breast of Chicken | $30.95 |
| Steak | |
| Main Filet Mignon | $44.50 |
| Petite Filet Mignon | $40.95 |
| Newport Filet Mignon | $37.95 |
| Prime Ribeye | $49.50 |
| Prime Bone-In Ribeye | $51.95 |
| Prime New York Strip | $50.95 |
| Prime Bone-In New York Strip | $52.50 |
| Dry-Aged Steaks | |
| Prime Ribeye | $55.50 |
| Prime New York Strip | $56.95 |
| Fleming’s New Classics | |
| Porcini Rubbed Filet Mignon | $42.95 |
| Peppercorn Steak | $45.50 |
| Steak Companions | |
| Truffled Poached Lobster | $12.50 |
| Diablo Shrimp | $10.50 |
| King Crab with Herb Butter | $11.95 |
| Flavor Trio | $3.95 |
| Prime Rib Dinner | $39.95 |
| Sides | |
| Fleming’s Potatoes | $10.95 |
| Baked Potato | $9.95 |
| Mashed Potatoes | $9.50 |
| Double-Cut French Fries | $9.95 |
| Signature Onion Rings | $9.95 |
| Chipotle Cheddar Macaroni and Cheese | $9.95 |
| Sauteed Mushrooms | $10.50 |
| Rosemary and Garlic Cipollini Onions | $8.95 |
| Sauteed or Creamed Corn | $9.50 |
| Sauteed or Creamed Spinach | $9.50 |
| Sauteed French Green Beans | $9.95 |
| Grilled High Country Asparagus | $10.95 |