Find out the cost of items on the Tilted Kilt menu.

Classic “Big Arse” Burgers
BBQ Bacon Cheeseburger $11.00
Applewood smoked bacon, cheddar cheese, shoestring onions and Guinness BBQ sauce.
Inferno Burger $11.00
Grilled jalapenos, pepper jack cheese and Kilt burner mayo.
Black and Bleu Burger $11.00
Combination of blackened seasoning and melted bleu cheese crumbles topped with shoestring onions.
California Burger $10.50
Turkey burger with Swiss cheese, guacamole, lettuce, tomato and red onion.
Mushroom and Swiss Burger $10.50
Sauteed mushrooms and onions with melted Swiss cheese.
Pub Fried Egg Burger $11.00
American cheese and applewood smoked bacon topped off with a fried egg.
Kilt Paddy Melt $10.50
Beef patty topped with melted swiss cheese and grilled red onions served between toasted sourdough bread.
Classic Entrees
Creamy Pub Pasta $10.50
Chopped bacon, green peas and parmesan cream sauce over egg cavatelli dumplings topped with shoestring onions.
Blackened Fish Tacos $10.50
Two soft flour tortillas with blackened cod, shredded cabbage, tomatoes, cilantro and cayenne ranch sauce served with pub-made tortilla chips and salsa.
Grilled Herbed Chicken $10.50
Two grilled chicken breasts seasoned with herbs and served with a side of steamed seasonal vegetables.
Chicken Fried Chicken $11.00
Hand-pbreaded chicken fried chicken with red skin mashed potatoes topped in a black pepper country gravy and a side of steamed vegetables. Served with cheesy garlic bread.
Garlic Chicken $14.00
Pan-seared chicken breasts with sautéed mushrooms and onions in an irish whiskey cream sauce served over red skin mashed potatoes or fettuccine and garlic bread.
Tilted Wings
Wings $11.00
Traditional or Grilled.
Boneless Wings $9.50
Chicken dusted in a blend of spices.
Pub Caesar Salad Half $4.00, Full $6.00
Made with romaine, Caesar dressing, parmesan cheese and croutons.
Chicken Tender Salad $9.00
Lettuce blend tossed in a choice of dressing and topped with battered chicken breast tenders, tomatoes, cucumbers, mandarin orange slices and red onions.
Flat Iron Steak Salad $13.00
Lettuce blend tossed with tomatoes, cucumbers and a choice of dressing. Topped with grilled flat iron steak, caramelized onions and bleu cheese crumbles.
Chopped Salad $10.00
Lettuce blend tossed with roasted turkey, red and green peppers, tomatoes, red onions, chopped bacon and mozzarella, tossed in a choice of dressing.
Spicy Southwest Chicken Salad $10.00
Lettuce blend tossed with cucumbers, red and green peppers and spicy southwest dressing, topped with grilled chicken, tortilla strips, jack and cheddar cheeses and pico de gallo.
Spinach Chicken Salad $10.00
Spinach tossed with citrus mustard vinaigrette topped with grilled chicken, hard-boiled eggs, chopped bacon, dried cranberries and bleu cheese crumbles.
Soup of the Day Cup $4.00, Bowl $6.00
Choice of soup changes daily.

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